The Metabolic Impact of Two Different Parenteral Nutrition Lipid Emulsions in Children after Hematopoietic Stem Cell Transplantation: A Lipidomics Investigation
The potential of using E. coli as an indicator for the surveillance of antimicrobial resistance (AMR) in the environment
The relationship between quotas and harvest in the alpine reindeer population on Hardangervidda, Norway
The Relative Contribution of Climatic, Demographic Factors, Disease Control Measures and Spatiotemporal Heterogeneity to Variation of Global COVID-19 Transmission
The release of common pheasants and grey partridges for pointing dog training- consequences for biodiversity, animal welfare and health. Scientific Opinion of the Panel on biodiversity of the Norwegian Scientific Committee for Food and Environment
The role of natural science collections in the biomonitoring of environmental contaminants in apex predators in support of the EU’s zero pollution ambition
The role of spatial distribution for growth and survival of juvenile cod Gadus morhua in the Barents Sea
